Recipe: Tasty Awesome gluten and egg free chocolate chip walnut cookies

Awesome gluten and egg free chocolate chip walnut cookies. These were definitely the BEST gluten-free & egg-free cookie I have made. However I will make some changes next time I make them. I also added a cup of chopped walnuts.

In this video, you will see how to make Chocolate Chip Cookies that are free from Gluten, Dairy, Eggs and Nuts. Check out my channel for more Amazing. This gluten-free chocolate chip cookie recipe is naturally sweetened, and made with almond meal and coconut flour. You can have Awesome gluten and egg free chocolate chip walnut cookies using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Awesome gluten and egg free chocolate chip walnut cookies

1. Prepare 1 tbsp of ground flax seed.
2. It's 3 tbsp of warm water.
3. You need 2 cup of almond flour.
4. Prepare 1/3 cup of Nutiva extra virgin coconut oil melted.
5. Prepare 1/2 tsp of baking powder.
6. Prepare 1/2 cup of creamy almond butter.
7. Prepare 1 1/2 tsp of vanilla extract.
8. It's 1 tsp of ground cinnamon.
9. You need 1/2 cup of pure maple syrup.
10. It's 1/2 cup of semi sweet chocolate chips.
11. Prepare 1/2 cup of walnuts chopped up fine.
12. It's 1/2 tsp of sea salt.

These cookies remind me of classic Tollhouse cookies, but much healthier and easier to make—only one bowl. Tender, sweet, studded with chocolate, and undetectably gluten-free. The other day, I was thinking through my rolodex of recipes and realized I don't have a basic vegan gluten-free chocolate chip cookie on the. These egg-free chocolate chip cookies are wonderfully soft and chewy.

Awesome gluten and egg free chocolate chip walnut cookies step by step

1. Combine ground flax with water set a side.
2. Mix rest of ingredients together then add in flax mixture.
3. Cover and refrigerate for at least 2 hours or longer.
4. Pre heat oven to 350 ° F.
5. To make take tablespoons of dough and roll into 1 inch balls and slightly flatten with your hand and place on cookie sheet.
6. Bake for 13 to 15 minutes till lightly brown.
7. Allow to cool completely before removing from cookie sheet.
8. Enjoy.

Gluten-Free, Dairy-Free Pumpkin Pecan Chocolate Chip Muffins Egg and Nut Free Chocolate Chip Cookies. And if you have made any chocolate chip cookies in your life, you probably know that most include eggs. My kryptonite… but I found out through food Hey Juli- can I use any other kind of gluten free flour for these? Gluten-Free Chocolate Chip Cookies Dairy-Free & Vegan Option.