Honey Bear Cookies.
You can have Honey Bear Cookies using 7 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Honey Bear Cookies
- It's 1 cup of unsalted butter at room temperature.
- You need 1/2 cup of honey.
- You need 1 of large egg.
- Prepare 1 tsp of vanilla extract.
- Prepare 2 1/2 of all-purpose flour.
- Prepare 1/2 tsp of salt.
- You need of Almonds.
Honey Bear Cookies step by step
- Gather ingredients and in a medium-sized mixing bowl, beat butter and honey until thoroughly combined..
- Mix in egg and vanilla..
- Mix in flour and salt until just combined..
- Divide dough into two parts. Wrap each section in plastic wrap and refrigerate for thirty minutes..
- Preheat oven to 325 F..
- Remove first half of dough from the refrigerator and roll out on a floured surface to just over 1/4" thick..
- Cut dough into shapes with cookie cutters and add almonds as desired. Use a toothpick to make the eyes and noses 🐻.
- Arrange cut out cookies on a cookie sheet lined with parchment paper or a Silpat. The cookies will not rise very much so they can be placed close together on the sheet..
- Bake for 13 minutes or until the edges of the cookies begin to brown..
- Cool cookies on a cooling rack..
- Roll out, cut, and bake the second half of the dough..
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