snickerdoodles. And if you don't know exactly what a snickerdoodle cookie is or have never tried. A snickerdoodle cookie has to be soft and chewy. These snickerdoodle cookies need to be soft and chewy so watch carefully.
Soft and chewy snickerdoodle cookies loaded with cinnamon-sugar. No chilling required so they can be made QUICK! Like a sugar cookie wrapped in a cinnamon sugar hug, these My recipe yields the softest and thickest snickerdoodles you'll ever taste. You can cook snickerdoodles using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of snickerdoodles
- You need 1/2 cup of butter (melted).
- Prepare 1 of french vanilla cake mix.
- It's 1 of egg.
- You need 1 dash of cinnamon.
- It's 1 dash of sugar.
- You need 1 bunch of chocolate syrup.
These snickerdoodle cookies are super easy to make, and they're a great treat to celebrate National Cookie Month this October! Snickerdoodles are also called Snipdoodles or Cinnamon Sugar Cookies. These Snickerdoodles are leavened using a combination of cream of tartar and baking soda. Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar.
snickerdoodles instructions
- preheat oven to 350.
- mix together cake mix, melted butter, and egg in a large bowl.
- roll dough into 2 inch balls.
- roll the dough balls into a bowl of sugar and cinnamon.
- spray a cookie pan with Pam and place cookies on the cookie pan.
- let cook for 12 to 13 minutes then drizzle with chocolate syrup.
These classic cookies are soft, chewy, and coated with a delicious cinnamon-sugar mixture. Try chai spiced and pumpkin spice versions, too! Super Soft And Full Of Cinnamon - This Snickerdoodle Cookie Recipe Is Sure To Be A Hit! They're One Of Our Most Requested Cookie Recipes And Always Get So Many Compliments! A plain snickerdoodle is good, but wouldn't you rather have it stuffed with cheesecake, blended into a milkshake, or crumbled on top of a summer fruit crisp?
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