Easiest Way to Prepare Delicious Pfeffernusse Pound Cake

Pfeffernusse Pound Cake. My favorite of the Pfeffernusse recipes. it tastes like the ones my grandmother makes. Not a sweet treat but a wonderful spicy cookie. My husband loves Pfeffernusse and I had never made them.

Pfeffernusse Pound Cake Learn how to make the perfect pound cake. Use this recipe for your next celebration, it will fit in perfectly. Pound cake is like the little black dress of dessert. You can cook Pfeffernusse Pound Cake using 20 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pfeffernusse Pound Cake

  1. It's 1/2 lb of butter (2 sticks) room temp.
  2. It's 1/2 cup of vegetable shortening (room temp).
  3. It's 3 cups of sugar.
  4. Prepare 1/2 cup of brown sugar.
  5. Prepare 5 of eggs (room temp).
  6. Prepare 3 cups of all-purpose flour.
  7. It's 1 cup of milk.
  8. It's 1/2 cup of molasses.
  9. It's 1/4 cup of honey.
  10. You need 1 1/2 tsp of cardomon.
  11. Prepare 1 tsp of nutmeg.
  12. It's 1 tsp of cloves.
  13. You need 1 tsp of ginger.
  14. It's 2 tsp of anise extract.
  15. It's 2 tsp of cinnamon.
  16. It's 1 tsp of pepper.
  17. Prepare 1/2 tsp of salt.
  18. You need 1/2 tsp of baking powder.
  19. Prepare 1 tsp of vanilla extract.
  20. Prepare of Powdered sugar.

It's elegant in its simplicity; you can dress it up or down; and it's wonderful anytime. See recipes for Pfeffernusse Pound Cake, pfeffernusse too. German Mennonite Peppernuts, Pfeffernusse Cookies Baker Bettie. · Peppernuts (or Pfeffernusse Cookies) are a tiny, crunchy cookie filled with warming spices and are perfect for gift giving during the. Alice Medrich apples banana Cake cakes cherries Chicken Chocolate Chocolate Cake chocolate recipes coconut coffee cookies corn custard David Lebovitz.

Pfeffernusse Pound Cake instructions

  1. Preheat oven to 350 degrees. Grease and flour bundt or spring form pan..
  2. With mixer cream butter and shortening together. Add sugar and brown sugar a little at a time. Add eggs, one at a time, beating after each addition..
  3. Stir dry ingredients together in a separate bowl (flour, cardomon, nutmeg, cloves, ginger, cinnamon, pepper, salt and baking powder). Add to butter mixture alternating with milk..
  4. Add in molasses, honey, anise and vanilla extracts..
  5. Pour batter into greased and floured tube/bundt pan. Bake for 1 - 1 1/2 hours until toothpick inserted in the center comes out clean..
  6. When cooled remove from pan and dust with powered sugar..
  7. Enjoy!.

Pound Cakes are so named because originally they were made This Pound Cake recipe uses a slightly different method to mix the batter. While plain pound cake is fantastic on its own, special touches like flavored glaze or additional Learn our basic pound cake recipe or try one of our seasonal and specialty pound cake recipes. Classic Pound Cake - A complete guide on how to make perfect, and delicious Pound Cake! This classic pound cake is so easy and fool-proof, you can nail it even if you're a baking novice! This simple recipe for class pound cake is always a winner.

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