Peanut butter marshmallow cookies. OMG Peanut Butter Cup Marshmallow Cookies are happening around our house and we aren't complaining. Of course, it's kind of hard to complain when That golden toasty marshmallow!! I highly recommend these if you love peanut butter, chocolate and marshmallow.
Combine the butter and peanut butter. Add baking soda, baking powder, sugar and brown sugar. Beat in the egg and vanilla. You can cook Peanut butter marshmallow cookies using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Peanut butter marshmallow cookies
- Prepare 1 cup of peanut butter.
- Prepare 1 cup of white sugar.
- It's 1 of egg.
- Prepare 1/2 tsp of vanilla.
- Prepare 1/2 tsp of cinnamon.
- It's 1 of bag of marshmallows.
How to Make Peanut Butter Marshmallow Sandwich Cookies Gooey marshmallow fluff between crisp peanut butter cookies. Vegan Peanut Butter Cookie & Marshmallow Sandwich Cookies. While the cookies are cooling, make the marshmallow fluff. Pour the reserved chickpea liquid into a large mixing bowl.
Peanut butter marshmallow cookies step by step
- Heat oven to 350.
- Mix everything but the marshmallows together.
- Put about a tablespoon of batter onto ungreased cookie sheet..
- Flatten cookie dough with spoon or fork and top with 2-3 marshmallows..
- For each cookie Fold the dough over the marmallows to cover them.
- Bake for 15-20 minutes.
Using a hand mixer, beat the mixture on a medium to high speed until it begins to thicken. Then fold in the marshmallow fluff in just until combined. When you drop the cookies by the rounded spoonfuls or use a cookie scooper into the ungreased cookie sheet first put a pinch of coconut as you would with regular peanut butter cookies to impress a criss cross with fork. How to Make These Peanut Butter Pudding Cookies. Beat your butter and sugars, then eggs and vanilla.
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